Very tasty satay beef noodle soup cooking aka Singaporean cooking. Enjoy. Below. are the list of Ingredients. Thru the courtesy of Mr. Michael Taylor. Who type those list . So , we can conveniently COPY-PASTE-PRINT the list. List of Ingredients: **created by HAPPY WOK**8 oz. --- noodle (Shanghai type cooked & oiled)5 oz. --- beef skirt cut (or beef flank steak)** marinade for beef **1 T ------ light soy sauce1 t ------- rice wine,1/2 t ---- white sugar1/8 t ---- white peppercooking oil -- 3 T & 1T for above meat1 T ------- each, ginger & garlic (minced roughly)2 T ------- white part of green onion (chopped)5 C ------- beef broth4 pcs ---- baby bok choy (2 for each bowl)6 slice -- red chili fresh for garnishing1 T ------ each, satay sauce, oyster sauce, sesame paste1 t ------- curry powderLegend: T = Tablespoon t = teaspoon C = Cup