If you have not tried this Reshmi chicken recipe then you are missing out on a lot. #HappyCookignToYou #FoodFusionWritten Recipe: https://bit.ly/3pIvXhhVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Reshmi ChickenServes 5-6 Recipe in English:Ingredients:-Dahi (Yogurt) 1 Cup -Tomato paste 2 tbs -Cream 2 tbs -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Dhania powder (Coriander powder) 1 tbs -Haldi powder (Turmeric powder) tsp -Zeera (Cumin seeds) roasted & crushed tbs -Namak (Salt) 1 tsp or to taste -Chicken mix boti 750g-Cooking oil 2 tbs -Kaju (Cashew nuts) 13-14 -Pyaz (Onion) sliced 1 large-Lehsan (Garlic) 4-5 cloves -Adrak (Ginger) sliced 1 inch piece -Hari mirch (Green chilli) sliced 2 -Water 2-3 tbs or as required -Cooking oil Cup -Darchini (Cinnamon stick) 1-Badi elaichi (Black cardamom) 1-Laung (Cloves) 2-Hari elaichi (Green cardamom) 2-Sabut kali mirch (Black peppercorns) tsp -Tez paat (Bay leaves) 2-Zeera (Cumin seeds) tbs -Hara dhania (Fresh coriander) chopped 2 tbs -Podina (Mint leaves) chopped 2 tbs -Hari mirch (Green chilli) sliced 2 -Garam masala powder 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Adrak (Ginger) julienne-Hara dhania (Fresh coriander) chopped -Kaju & Badam (Cashew nuts & almonds) -Hara dhania (Fresh coriander) chopped -Adrak (Ginger) julienneDirections:-In a bowl,add yogurt,tomato paste,cream,red chilli powder,coriander powder,turmeric powder,cumin seeds,salt and mix well.-Add chicken and mix well,cover and marinate for 30 minutes.-In a wok,add cooking oil,cashew nuts and fry until light golden.-Add onion and mix well.-Add garlic,ginger and green chillies,mix well and saut until soft.-Take out in a bowl and let it cool.-In grinder,add onion & garlic mixture,water and grind to make a paste & set aside.-In the same wok,add cooking oil,cinnamon stick,black cardamom,cloves,green cardamom,black peppercorns,bay leaves,cumin seeds and mix well.-Add ground paste,mix well and cook on low medium flame for 4-5 minutes.-Now add marinated chicken and mix well.-Add fresh coriander,mint leaves,green chillies and mix well,cover and cook on low flame until chicken is tender (14-15 minutes). -Add garam masala powder,black pepper powder,mix well and cook on high flame until oil separates (2-3 minutes).-Add ginger and fresh coriander.-Garnish with cashew,alomnds,fresh coriander,ginger & serve!Recipe in Urdu:Directions:-Bowl mein dahi,tomato paste,cream,lal mirch powder,dhania powder,haldi powder,zeera aur namak dal ker ache tarhan mix ker lein.-Chicken dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.-Karahi mein cooking oil aur kaju dal dein aur light golden hunay tak fry ker lein.-Pyaz dal ker ache tarhan mix karein.-Lehsan,adrak aur hari mirch dal ker ache tarhan mix karein aur naram hunay tak saute ker lein.-Bowl mein nikal lein aur thanda ker lein.-Grinder mein pyaz & lehsan ka mixture aur pani dal dein aur grind ker ka paste tayyar ker lein & side per rakh dein.-Us he karahi mein cooking oil,darchini,badi elaichi,laung,hari elaichi,sabut kali mirch,tez paat aur zeera dal ker ache tarhan mix ker lein.-Ground paste dal ker ache tarhan mix karein aur darmiyani ancch per 4-5 minutes kliya paka lein.-Ab marinated chicken dal ker ache tarhan mix ker lein.-Hara dhania,podina aur hari mirch dal ker ache tarhan mix karein aur dhak ker halki ancch per chicken gul janay tak paka lein (14-15 minutes). -Garam masala powder aur kali mirch powder dal ker ache tarhan mix karein aur tez ancch per oil alag ho janay tak paka lein (2-3 minutes).-Adrak aur hara dhania dal dein.-Kaju,badam,hara dhania aur adrak sa garnish ker ka serve karein!