In this episode of Mother's Recipe, To beat the heat let's learn how to make Summer Sodas at home.Masala Lemon Soda Recipe | Lemon Soda | Purple Lemon Soda Recipe | Summer Soda Drinks Recipe | Lemonade Recipe | Purple Lemonade Recipe | Masala Shikanji | How To Make Shikanji | 3 Types of Lemon Juice | Chilled Fruit Drinks | Summer Recipes | Lemon Punch Recipe | Nimbu Pani Recipe | Quick & Easy | Student Friendly Recipes | Refreshing Drinks for Ramadan | Lemon Sharbat Recipe | Cold Drink Recipe | Lemon Recipe | Rajshri FoodSummer Sodas Ingredients:Introduction - 0:00How To Make Lemon Soda - 0:172 tbsp Powdered SugarJuice Of 1 Lemon1 Pinch Black Salt1/2 tsp Salt2-3 Mint LeavesSlice Of Lemon4-5 Ice Cubes1 cup of Soda WaterMint Leaves (for garnish)Lemon Slice (for garnish)How To Make Masala Soda - 1:052 tbsp Powdered SugarJuice Of 1 Lemon1/2 tsp Roasted Cumin Powder1/2 tsp Chaat Masala1 Pinch Black Pepper Powder1/4 tsp Black Salt1/2 tsp Salt4-5 Ice Cubes1 cup of Soda WaterHow To Make Purple Lemon Soda - 1:5615 Butterfly Pea Flowers Water2 cups Water2 tbsp Powdered Sugar1/4 tsp Black SaltJuice Of 1 Lemon1/2 cup of Soda Water#LemonSodas #SummerDrinks #MothersRecipe #AnybodyCanCookWithRajshriFood Visit our Website for more Awesome Recipeshttp://rajshrifood.com/Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_AndCopyrights: Rajshri Entertainment Private LimitedSubscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFoodFor more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodAbout LemonadeLemonade is a sweetened lemon-flavored beverage as the beverage being a juice. It is traditionally a homemade drink using lemon juice, water, and a sweetener such as cane sugar, simple syrup or honey. In India and Pakistan, where it is commonly known as nimbu paani, and in Bangladesh, lemonades may also contain salt and/or ginger juice. Lemon juice is used to make lemonade, soft drinks, and cocktails. Lemon juice, rind, and peel are used in a wide variety of foods and drinks. The whole lemon is used to make marmalade, lemon curd. On the other hand, Shikanjvi is a traditional lemonade from this region, and can also be flavored with saffron, cumin and other spices.