Learn How To Make Rava Uttapam Recipe from Chef Smita Deo only on Ruchkar Mejwani. उत्तप्पा is an Instant Sooji Uttapam Recipe in Marathi. Make this simple and easy South-Indian Recipe at your home and share your experience with us in the comments section below.Ingredients:-1 cup Split Black Gram (Urad Dal)3 cups Idli Semolina1 capsicum, chopped1 onion, finely chopped3-4 Green chillies, finely choppedFew sprigs of coriander, finely choppedSalt, to tasteOil for shallow fryingMethod:-1. Soak the Black Gram for 2 hours and then grind it to a fine paste. 2. Add the Idli Semolina and mix well. 3. Keep it in a warm place to ferment. Leave it for 7-8 hours.4. After 8 hours the batter will rise. Then add some salt, onions, capsicum, chillies, coriander and salt to it and mix well. 5. Make the uttapams on a hot tawa by smearing oil to make it crisp.Uttappam is ready to eat!HAPPY COOKING!!!Host: Smita DeoCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani