RAJGIRA THALIPEETHIngredients1 cups amaranth (rajgira) flour2 medium potatoes, boiled, peeled and mash while adding cup raw peanut powder1 tsp cumin seeds1 green chilli, finely chopped1 tsp sugarRock salt to taste (sendha namak) cup yogurt cup water 2 tbsps oil + for greasing + for deep fryingSweetened yogurt to serveMethod1. Take amaranth flour in a large bowl. Add boiled potatoes, raw peanut powder, cumin seeds, green chilli, sugar, rock salt, yogurt and mix well. Add cup water and oil and mix till a soft dough is formed.2. Grease a plastic sheet with some oil, take a portion of the dough and shape it into ball. Place it on the greased plastic sheet and spread into a thin disc of medium thickness. Make a hole in the centre. 3. Heat a non-stick pan. Place the disc on it and cook on low heat for 2-3 minutes. Drizzle oil and flip the disc and cook the other side for 2-3 minutes as well. Drizzle more oil and cook for a few more seconds.4. Arrange on a serving plate and serve with sweetened yogurt. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoorInstagram : https://www.instagram.com/sanjeevkapoor#SanjeevKapoor #rajgirathalipeeth #thalipeeth #thalipeethrecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food rajgira thalipeeth rajgira thalipeeth recipe how to make rajgira thalipeeth rajgira thalipeeth ki recipe thalipeeth recipe thalipeeth recipe at home rajgira recipe rajgira recipe for fast fasting recipes vrat recipes fasting recipes indian vrat recipes indian upvas recipe
