Ekadashi Jeera Aloo is a delicious and flavorful Indian dish that is commonly prepared and enjoyed on Ekadashi, a sacred day in the Hindu calendar kno...
Badam Doodh, also known as Almond Milk, is a popular and nutritious beverage enjoyed in various cultures around the world. This creamy, dairy-free mil...
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Sabudana Khichdi is a popular and delicious Indian dish, primarily enjoyed during religious fasting periods or as a breakfast or snack. It is made fro...
#ytshorts Learn How To Make Sabudana Chivda Bhel, a Navratri Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. is an U...
Vazhaikkai Cutlet is a delightful South Indian snack made from raw bananas, locally known as "vazhaikkai" in Tamil. This dish combines the subtle flav...
#navratrispecial #vratkithali #kabitaskitchen | Vrat thali Recipe | Navratri Special Recipe | Kabita Ingredients: Rajgira poori - Rajgira...
Moroccan Sweet Potato and Raisin Salad is a delightful and exotic dish that combines the earthy sweetness of roasted sweet potatoes with the plump, ju...
Kuttu Ke Atte Ki Puri, also known as Buckwheat Flour Puris, is a popular and delectable Indian dish commonly enjoyed during fasting periods, especiall...