A smooth, sinful ladoo from Maharashtra, Raghavdas Ladoo is prepared with coconut and semolina. This ladoo is created with sugar syrup and has a silky, melt-in-your-mouth quality. We simply loved how soft and delicious this tasted!Ingredients 1 cup Sugar cup Water2 cups Semolina cup Ghee3 cups Coconut (grated)Salt (as per taste)1 cup Saffron Milk1 tsp Green Cardamom Powder#raghavdasladoo #laddoorecipe #ladduHost: Shilpa ShirwadkarCopyrights: REPLFor feedback and suggestions please write to us at
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