Edible Egg-less, Flour-less Chocolate Chip Cookie dough is safe to eat, right out of the bowl! No baking required! Rich, gooey, yummy cookie dough! You're probably thinking, What? Aren't all cookie doughs edible?Yes! Technically. ;) But this is a cookie dough made for eating, not baking! Totally safe to eat and have lot of extra fun by adding them to Ice Cream, make Truffle or pops and believe me or not, it will be super hit for sure..I am telling this with my personal experience.Can't find Almond meal? Here is what you can do. Dry roast 3/4 cups of plain flour about just a minute or so on low to medium heat. Once the flour is slightly roasted, add butter and continue cooking until it looks pink. Stay by the stove and do not over cook. Let it cool down, and simply use in this recipe.More recipes at http://www.bhavnaskitchen.comTopics @ http://www.bhavnainthekitchen.comDownload Bhavna's Kitchen apps for Android, iPhone and iPadFACEBOOK http://www.facebook.com/superveggiedelightTWITTER http://www.twitter.com/bhavnaskitchenPINTEREST https://www.pinterest.com/bhavnaskitchenPartner Websites:http://www.indianrecipevideo.comhttp://www.veggierecipevideos.com
