Quick Bun Pizza | Cooksmart | Sanjeev Kapoor Khazana

Halved burger buns topped with pizza toppings and baked.

QUICK BUN PIZZA - (Serves - 4)

Ingredients

2 burger buns
1 medium tomato
¼ cup tomato ketchup
2 tsps dried mixed herbs
1 tsp green chilli sauce
2 button mushrooms, stalks removed
1 tsp extra virgin olive oil + for drizzling
50 gms mozzarella cheese
2-3 fresh basil leaves
Crushed black peppercorns to taste

Method

1. Cut burger buns into halves and toast them on a non-stick pan from both sides.
2. Finely chop tomato and put in a bowl. Add tomato ketchup, mixed herbs and green chilli sauce and mix well.
3. Slice mushrooms.
4. Add 1 tsp olive oil to the bowl and mix well.
5. Spread the tomato mixture onto each half of the toasted bun.
6. Slice mozzarella cheese thinly and place on each bun half.
7. Place mushroom slices on each bun half.
8. Roughly chop basil leaves and put on top of each bun half. Sprinkle crushed peppercorns on top.
9. Heat a non-stick pan. Place bun pizzas on top, cover and cook till cheese melts and mushrooms are cooked.
10. Drizzle little olive oil on top of each bun pizza and serve hot.

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Cuisine - Italian

Course - starter

Dish - starter