Whether it be pakoras or samosas, pudina (mint) chutney goes well with both the preparations. So, if you are planning for an evening munch, then don't forget to prepare this simple recipe at home. The best part of it is that it can be made within minutes. Do stay tuned!Ingredients1 Cup Pudina LeavesImli (Tamarind)A Pinch Of GarlicA Pinch Of Ginger A Pinch Of Powdered Sugar A Pinch Of Salt TipUse powdered sugar instead of grain sugar to ensure that the ingredients blend together properly.Learn To Make Coconut Chutney https://www.youtube.com/watch?v=HCBkb-4yMY4Click Here To Learn Tamarind Chutney https://www.youtube.com/watch?v=Hjon7atWDIMDiscover more easy recipes at http://www.youtube.com/indiafoodnetworkFollow us on Facebook: https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=tsFollow us on Twitter:@indiafoodnetworkSubscribe to IFN http://www.youtube.com/indiafoodnetwork