Try Pineapple upside down cake. Soft, fruity and yummy cake specially for Eid. #HappyCookingToYouWritten Recipe: http://bit.ly/2sWOF8tVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Pineapple Upside-down CakeServes 4-6 Recipe in English:Ingredients:-Makhan (Butter) unsalted 100 gms -Cheeni (Sugar) powdered 1 Cup-Anday (Eggs) 3-Vanilla essence ½ tsp-Namak (Salt) 1 pinch -Baking powder 1 & ½ tsp-Pineapple juice ½ Cup-Maida (All-purpose flour) sifted 1 & ½ Cups-Makhan (Butter) unsalted 100 gms -Brown sugar powdered 6 tbs -Pineapple rings -Cherries Directions:-In bowl,add butter and whisk well.-Add sugar and whisk well until well combined.-Add eggs and whisk well.-Add vanilla essence,salt,baking powder,pineapple juice and mix well.-Add all-purpose flour,whisk until combined & set aside.-In saucepan,add butter and let it melt.-Add brown sugar,mix well and cook on low flame until sugar is dissolved.-In 8 x 8 inch baking pan,add cooked sugar syrup,place pineapple rings,cherries and pour prepared batter.-Bake in preheated oven at 180 C for 35-40 minutes.-Remove the cake from the oven and run a knife around the edges to loosen them from the sides of the pan.-Let it cool down,cut into pieces & serve!Recipe in Urdu:Ajza:-Makhan (Butter) unsalted 100 gms -Cheeni (Sugar) powdered 1 Cup-Anday (Eggs) 3-Vanilla essence ½ tsp-Namak (Salt) 1 pinch -Baking powder 1 & ½ tsp-Pineapple juice ½ Cup-Maida (All-purpose flour) sifted 1 & ½ Cups-Makhan (Butter) unsalted 100 gms -Brown sugar powdered 6 tbs -Pineapple rings -Cherries Directions:-Bowl mein makhan dal ker ache tarhan whisk ker lein.-Cheeni shamil karein aur ache tarhan whisk karein.-Anday dal ker ache tarhan whisk karein.-Vanilla essence,namak,baking powder aur pineapple juice dal ker ache tarhan mix ker lein.-Maida dal dein aur combined hunay tak whisk ker lein & side per rakh dein.-Saucepan mein makhan dal ker melt karein.-Brown sugar dal ker ache tarhan mix karein aur halki ancch per cheeni ghul janay tak paka lein.-8 x 8 inch baking pan mein cooked sugar syrup dal ker pineapple rings aur cherries rakh dein aur tayyar batter pour ker lein.-Preheated oven mein 180 C per 35-40 minutes kliya bake ker lein.-Cake ko oven sa nikal lein aur cake ki sides per knife dal ker ghooma lein ta ka pan ki sides lose ho jayein.-Thanda ker lein aur pieces mein cut ker ka serve karein.