Pavata Batata Rassa | चमचमीत हिरव्या पावट्याचा रस्सा | Lima Beans Curry | Val Rassa Recipe | Mugdha | Ruchkar Mejwani

Potato Curry | Lima Beans Recipe | Valicha Rassa | Val Bhaji | Paota Rassa | Field Beans | Varna Bhaji Recipe | Val Pavta Bhaji | Pavta Bhaji | Val Batata Bhaji | Rassa Recipe | Quick & Easy | Easy Curry Recipe | Indian Curry | Valiche Dane | Surati Dal | Broad Beans | Fresh Beans Curry | Marathi Recipe | Maharashtrian Recipes | Ruchkar Mejwani | Mugdha Borse

Learn how to make Pavta Batata Rassa - पावटा बटाटा रस्सा with our chef Mugdha Borse.

आज मुग्धा ताई घेऊन आल्या आहेत " Pavta Batata Rassa - पावटा बटाटा रस्सा " Recipe!

Pavata Batata Rassa Ingredients:
- 2 tbsp Fresh Coconut (grated)
- 2 tbsp Peanuts
- 2 tbsp Red Chilli Powder
- 1 tsp Garam Masala
- 2-3 tbsp Oil
- 1/4 tsp Mustard Seeds
- 1/2 tsp Cumin Seeds
- 1/4 tsp Asafoetida
- 2 Onions (finely chopped)
- 1 tbsp Ginger-Garlic & Coriander Leaves Paste
- 1 & 1/2 cup Lime Beans (Pavta)
- 1/2 tsp Turmeric Powder
- 2 Potatoes (boiled & diced)
- 1 Tomato (finely chopped)
- 2 cups Water
- Salt
- Coriander Leaves

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Host: Mugdha Borse
Copyrights: REPL

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