Today we are making Chan Chan Yaki. It's a traditional Hokkaido dish made easy with pantry ingredients.Great choice for those who gained weight while staying home. Lol.Stay home and stay safe!・3~4 servings300g cabbage1 onion3 tbs canned sweet corn1 can salmon1/2 red bell pepper2 tbs yellow miso1/2 tbs butter for each servingblack pepper and chopped scallion for the finishing touchFacebook:https://www.facebook.com/kitchenprincessbamboo/Instagramhttps://www.instagram.com/akino_ogata/ Check out my store on Amazon!You will find what I am using in my video.https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo※Kitchen Princess Bamboo earn small amount of commission from the store. The profit is saved for "Give Away"!music:youtube music libraryjingle by:https://www.ciarancosway.com/@ciarancoswaySharing output get better skills.Thanks! Love from Japan♡#kitchenprincessbamboo#loseweight#hokkaido