Pan-fried Beef Buns (牛肉馅儿饼) | The Chinese Cuisine

This pan-fried beef buns are perfectly golden and crispy on the outside and have a delicious beef filling with tons of healthy veggies!

HOW WE MAKE OUR DOUGH: https://www.youtube.com/watch?v=z1bBiYmRQiE

INGREDIENTS:
- 1 lb. ground beef
- 150g celery
- 200g tomato