Paneer Handi Masala Recipe | Tasted Recipes

Every Indian love paneer and the Paneer Masala is one such Paneer Recipe. It is the most favorite delicacy vegetarians prefer to eat. Paneer dishes are more popular in the northern region of India. You can call it the tofu of India.

Ingredients Paneer Handi Masala

For Puree
Edible Oil - 1 tbsp
Garlic Whole - 15 pcs
Ginger - 5 to 6 small pcs
Cashew Nuts - 10 pcs
Chopped Onion - half piece
Chopped Tomato - 2 pcs

For Gravy
Edible Oil - 3 tbsp
Paneer - 100 gm
Kasuri Methi -1 tbsp
Onion - 2 pcs small size
Capsicum - 1 pcs small size
Coriander-Cumin Powder - 1 tbsp
Turmeric Powder - 1 tbsp
Red Chili Powder - 1 tbsp
Garam Masala Powder -1 tbsp
Salt - as required
Water - 1/2 glass
Lemon Juice - 1 tbsp
Chopped Coriander - 1 tbsp

Full Recipe: https://tastedrecipes.com/recipe/paneer-masala/