You call it Paneer Buuter Masala, Paneer Makhani or Panner Makhanwala, All have more or less same ingredients. However, we have three different gravy base. One is Kaju paste to make the gravy, second is tomato puree. Last is gravy with Kaju paste and onions. Intro: 00:00Paneer Butter Masala (Kaju Paste Gravy) 00:05Ingredients Butter [मक्खन] - 50 gms Ginger-Garlic Paste - 1 tbsp Black Pepper Powder [कालीमिर्च पाउडर] - 1/2 tsp Red Chili Powder [लाल मिर्च पाउडर] - 1/2 tsp Salt [नमक] - 1 tsp Kasuri Methi [कसूरी मेथी] - 1 tsp Garam Masala [गरम मसाला] - 1 tsp Tomato Puree [टोमेटो प्यूरी] - 4-5 pcs ( medium) (grind) Cashew Paste [काजू पेस्ट] - 1-20 pcs (soaked) (grind) Paneer [पनीर] - 250 gms (cubes) Milk Cream [मलाई] - 1-2 tbsp Green Chili [हरी मिर्च] - 2 pcs (slit) Water [पानी] - as needed Ginger [अदरक] - 1 pc (slit, an inch long) Coriander [हरा धनिया] - as per taste (chopped)Paneer Makhani (Tomato Puree Gravy) 03:03Ingredients Butter [मक्खन] - 2-3 tbsp Ginger-Garlic Paste [अदरक-लेहसुन पेस्ट] - 1 tbsp Tomato Puree [टोमेटो प्यूरी] - 4-5 pcs (small) (grind) Green Chili [हरी मिर्च] - 2 pcs (slit) Ginger [अदरक] - 1 pc (slit, an inch long) Kashmiri Red Chili Powder [काश्निरि लाल मिर्च पाउडर] - 1/2 tsp Salt [नमक] - 1 tsp Kasuri Methi [कसूरी मेथी] - 1 tsp Paneer [पनीर] - 250 gms Water [पानी] - as per the consistency Garam Masala [गरम मसाला] - 1/2 tspPaneer Makhanwala (Kaju Onion Gravy) 05:19Ingredients Oil [तेल] - 2-3 tbsp Onion [प्याज़] - 1 pc (chopped) (medium) Tomato [टमाटर] - 3 pcs (medium) (chopped) Cashew Paste [काजू पेस्ट] - 18-20 pcs (grind) Water [पानी] - as required Butter [मक्खन] - 2 tbsp Oil [तेल] - 2-3 tbsp Bay Leaf [तेज पत्ता] - 1 pc Cumin Seeds [ज़ीरा] - 1 tsp Ginger-Garlic Paste [अदरक-लेहसुन पेस्ट] - 1/2 tsp Green Chili Paste [हरी मिर्च पेस्ट] - 1/2 tsp Capsicum [शिमला मिर्च] - 1 pc (small) (chopped) Onion-Paste-Cashew Paste - 1 cup Red Chili Powder [लाल मिर्च पाउडर] - 1 tsp Coriander Powder [धनिया पाउडर] - 1 tsp Turmeric Powder [हल्दी पाउडर] - 1 tsp Garam Masala [गरम मसाला] - 1/4 tsp Salt [नमक] - 1 tsp Kasuri Methi [कसूरी मेथी] - 1 tsp Paneer [पनीर] - 250 gms (cubes) Water [पानी] - as neededRecipe by #TastedRecipes