There is so much you can do with pasta. This One Pot Spicy Pasta recipe is more in line with our taste buds. #HappyCookingToyou #FoodFusion Written Recipe: https://bit.ly/3nx6Z3xVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.One Pot Spicy PastaServes 4-5Recipe in English:Ingredients:-Cooking oil 3-4 tbs-Lehsan (Garlic) chopped 5-6 cloves-Pyaz (Onion) chopped 2 large-Tamatar (Tomatoes) chopped 3 large-Chicken qeema (Mince) hand chopped 350g -Namak (Salt) 1 & tsp or to taste-Kali mirch powder (Black pepper powder) 1 tsp-Zeera powder (Cumin powder) 1 tsp-Lal mirch powder (Red chilli powder) 1 tsp or to taste -Soy sauce 1 & tbs-Hot sauce 1 & tbs (optional)-Palak (Spinach) chopped 1 Cup-Water 4-5 Cups -Spiral pasta 350g-Namak (Salt) 1 tsp or to taste-Cheddar cheese grated Cup-Mozzarella cheese grated Cup or as required -Paprika powder tsp (optional) -Hara pyaz (Green onion leaves) chopped -Paprika powder -Hara pyaz (Green onion) leaves Directions:-In a pot,add cooking oil,garlic & saut for 1 minute.-Add onion,mix well and saut until translucent.-Add tomatoes,mix well & cook on low flame for 2-3 minutes.-Add chicken mince,mix well & cook on medium low flame for 4-5 minutes.-Add salt,black pepper powder,cumin powder,red chilli powder,soy sauce and hot sauce,mix well and cook until oil separates (2-3 minutes).-Add spinach & mix well.-Add water,mix well & bring it to boil.-Add spiral pasta & mix well.-Add salt and mix well,cover & cook on medium flame for 12-15 minutes and stir in between.-Add cheddar cheese,mozzarella cheese & cook until cheese melts. -Add paprika powder and green onion leaves,cover & simmer on low flame for 1 minute.-Garnish with paprika powder,green onion leaves & serve!Recipe in Urdu:Ajza:-Cooking oil 3-4 tbs-Lehsan (Garlic) chopped 5-6 cloves-Pyaz (Onion) chopped 2 large-Tamatar (Tomatoes) chopped 3 large-Chicken qeema (Mince) hand chopped 350g -Namak (Salt) 1 & tsp or to taste-Kali mirch powder (Black pepper powder) 1 tsp-Zeera powder (Cumin powder) 1 tsp-Lal mirch powder (Red chilli powder) 1 tsp or to taste -Soy sauce 1 & tbs-Hot sauce 1 & tbs (optional)-Palak (Spinach) chopped 1 Cup-Water 4-5 Cups -Spiral pasta 350g-Namak (Salt) 1 tsp or to taste-Cheddar cheese grated Cup-Mozzarella cheese grated Cup or as required -Paprika powder tsp (optional) -Hara pyaz (Green onion leaves) chopped -Paprika powder -Hara pyaz (Green onion) leaves Directions:-Pot mein cooking oil aur lehsan dal dein aur ek minute kliya saute karein.-Pyaz dal ker ache tarhan mix karein aur translucent hunay tak saut ker lein.-Tamatar dal ker ache tarhan mix karein aur halki ancch per 2-3 minutes kliya paka lein.-Chicken qeema dal ker ache tarhan mix karein aur darmiyani halki ancch per 4-5 minutes kliya paka lein.-Namak,kali mirch powder,zeera powder,lal mirch powder,soy sauce aur hot sauce dal ker ache tarhan mix karein aur oil alag ho jay tak paka lein (2-3 minutes).-Palak dal ker ache tarhan mix karein.-Pani dal ker mix karein aur ubal anay dein.-Spiral pasta dal ker ache tarhan mix ker lein.-Namak dal ker mix karein aur dhak ker darmiyani ancch per 12-15 minutes kliya paka lein aur bech bech mein chamcha chalatay rahein.-Cheddar cheese aur mozzarella cheese dal ker cheese melt hunay tak paka lein.-Paprika powder aur hara pyaz leaves dal ker dhak dein aur halki ancch per ek minute kliay dum per rakh dein.-Paprika powder aur hara pyaz leaves sa garnish ker ka serve karein!