Get this recipe and more on my website: https://www.dimitrasdishes.com/recipes/one-pot-lemony-chicken-potatoesServes 4-6:1 and - 2-pounds boneless skinless chicken thighs cup olive oil1-pound potatoes sliced3 garlic cloves gratedSaltFreshly ground black pepper, to taste2-3 tablespoons dried crushed oregano3 cups chicken broth cup freshly squeezed lemon juice, or less2 egg yolks1 tablespoon corn starch1 jarred roasted red pepper cubedSprig of rosemary for garnish Season the chicken on both sides with salt, pepper, and oregano.Heat oil in a pot and add half of the seasoned chicken to the pot as to not overcrowd. Brown the chicken 3 -4 minutes on each side, remove from pot and allow to rest on a plate. Brown remaining chicken and set aside.Add cup of chicken broth to pot to deglaze it and place all of the chicken back in. Add the grated garlic, reduce the heat to medium and cook for 15 minutes.Add potatoes, season with salt and pepper. Cook over medium heat for about 15 minutes or until fork tender.Add the remaining chicken broth and bring to a boil. Taste and adjust seasoning if desired.In a bowl, combine egg yolks, cornstarch, and lemon juice and whisk until smooth.Add some hot broth from the pot to the egg mixture to temper it. Whisk well and pour into the pot.Cook through over medium heat about 3-4 minutes until sauce thickens.Garnish with the rosemary sprig and chopped red pepper and serve with some toasted bread.Enjoy!Official Facebook Page: https://www.facebook.com/dimitrasdishesInstagram: https://www.instagram.com/dimitras.dishes/Pinterest: https://www.pinterest.com/dimitrasdis0637/Twitter: https://twitter.com/DimitrasDishesHere are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :)My cutting board: http://amzn.to/2e2p8EDKitchen Aid Mixer: http://amzn.to/2dQXU0bFood Processor: http://amzn.to/2eXcvZdMicroplane: http://amzn.to/2eL2vToMadeleine Pan: http://amzn.to/2dQU1smCheesecake Pan: http://amzn.to/2eXaGeQVitamix Blender: http://amzn.to/2eXcvbHNonstick pan: http://amzn.to/2eL804tCast iron pan: http://amzn.to/2dQYfjsPastry Bag: http://amzn.to/2e2v0xDHalf sheet baking pans: http://amzn.to/2fcv7cDThanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :)Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!
