This delicious combination of chicken drumsticks, potatoes, green beans and rice is cooked easily in a rice cooker!INGREDIENTS:- 700 g chopped chicken drumstick 鸡腿肉块- 250 g potatoes 土豆- 200 g green beans 豆角- 25 ml soy sauce 酱油- 20 ml cooking wine 料酒- 20 ml oyster sauce 蚝油- 30 ml oil 油- 2 g Sichuan peppercorns 花椒- 5 g dried chili peppers 辣椒- 15 g ginger slices 姜片- 215 g white rice (dry weight) 白米- 120 ml water 水DIRECTIONS:1. add oil to pan on medium heat2. add in Sichuan peppercorn (take out after the flavors are infused in the oil)3. add in ginger slices and dried chilis4. add in chicken drumsticks5. add in oyster sauce, cooking wine, and soy sauce6. add in potatoes and green beans7. the ingredients do not need to be fully cooked before we put them on top of rice (washed) in a rice cooker8. cook on "quick" for 35 minutes or "normal" for 57 minutes.9. serve and enjoy! it tastes great with kimchi :)INSTAGRAM: instagram.com/thechinesecooksMUSIC: https://www.youtube.com/watch?v=6lRNhAnblE4