Nutella Brownies 3 Ingredient Vs. 5 Ingredient Which Is BEST? | Glen And Friends Cooking

3 Ingredient Vs. 5 Ingredient Nutella Brownies is a taste test bake off to see if these nutella brownie hacks are worth it? Or should you just bite the bullet and make a real Nutella brownie Recipe to get the best flavour and texture.
Ingredients:
240g Nutella
2 eggs
85g (10 Tbsp) all purpose flour

Method:
Preheat oven to 180ºC (350ºF).
Mix all ingredients until combined. Line an 8x8" baking pan with a parchment sling.
Pour batter into the pan and bake for 10-12 minutes.
5 Ingredient Nutella Brownies
Ingredients:
240g Nutella
2 eggs
5 mL (1 tsp) pure vanilla extract
85g (10 Tbsp) all purpose flour
5 mL (1 tsp) baking powder

Method:
Preheat oven to 180ºC (350ºF).
Mix all ingredients until combined. Line an 8x8" baking pan with a parchment sling.
Pour batter into the pan and bake for 10-12 minutes.

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