Here we provide you an easy to cook Navratri special recipe of Raw Banana Sabzi which can be eaten during a vrat. Watch the video and follow this step by step recipe tutorial to know how to prepare the delicious dish.Navratri is a festival which is celebrated all over India. We all have grown up doing the 'Kanchak' and keeping fasts (vrat) in devotion. Whether we keep the fast of nine days or not, we like to eat and enjoy the vrat delicious delicacies. Thus, we provide you mouth watering navratri special recipes on our channel. To catch more of Navratri season food recipes, click here to subscribe to our channel:Ingredients QuantityRaw Banana, boiled 4 No.Coconut, Grated 3 TbspCumin Seeds 1 tspGreen Chili, chopped 1 TbspCurry leaves 8-10 NosBlack Pepper crushed 1/2 tspAmchur powder 1 tsp(Senda) Rock Salt to tasteOil 2 TbspMethod:1. Take raw banana (Boiled), cut them in small pieces.2. Heat 2 Tbsp oil in a kadai and add cumin seeds, Green Chilies Chopped, curry leaves and sauté till cumin splutter.3. Add raw banana pieces, mix well and sauté for 2 min. 4. Add crushed black pepper, senda salt, amchur powder, mix well.5. Add fresh grated coconut, mix well and sauté for a min.6. Switch off the heat, remove in serving plates and serve hot.Visit my website : www.harpalssokhi.comFollow us on youtube :https://www.youtube.com/user/chefharp...Follow us on facebook :https://www.facebook.com/chefharpalso...Follow us on twitter: https://twitter.com/harpalsokhiFollow us on linkdin: https://in.linkedin.com/in/harpalsso
