Niramish Paneer Recipe | New Paneer Recipe in Bangla | Paneer Recipe in Bengali | Paneer Recipe Paneer is very popular ingredient in vegetarian community in India, and it is equally popular among the non-vegetarians across the age. Paneer is fresh cheese, which is made by curdling of milk with lemon or vinegar, later compressed with heavy weight. Otherwise, the curdling milk is called channa or chenna, which is widely used in Bengal to make sweets. According to Wikipedia, Vasant Panchami welcomes spring, people dress in yellow to mark flowering mustard fields. Hence, to keep that in mind, we have decided to make the paneer recipe in yellowish. It is a vegetarian recipe, which can be prepare and eat on Saraswati Puja.
