Learn how to make Navratan Korma, a healthy and nutritious vegetarian main course recipe from our chef Archana. Navratan Korma is a mix of vegetables and rich ingredients along with aromatic spices.Share on Facebook: https://goo.gl/WUwuTfTweet about this: https://goo.gl/LzhRvdIngredients:3 Onions2 Tomatoes7-8 Garlic cloves1/2 inch Ginger1/2 tsp Cumin Seeds2 tbsp Oil1 tbsp Raisins1 tbsp Cashews1 tbsp Coriander Seeds1 tbsp Mix Masala1 tsp Kitchen King Masala1 tbsp Butter1 Sweet Lime, chopped1 Cup Mix Vegetables (French Beans, Carrots, Flower, Capsicum)Coriander LeavesGrated PaneerWaterSalt to tasteMethod:- For the gravy make the masala paste by using onions, tomatoes, ginger, garlic, raisins, cashews & coriander seeds. Keep the masala paste ready.- In a pan heat some oil. Add cumin seeds and let them splutter.- Then add the masala paste and saute for 10 minutes.- Add kitchen king masala, mix masala, cashews, raisins & butter. Mix well.- Add half cooked vegetables and salt. Mix everything well.- Add some water and again mix well.- Add sweet lime pieces, mix well.- Cover it with a lid and let the gravy simmer for 20 minutes.- Add butter and coriander leaves. Switch off the flame.- Garnish the Korma with sweet lime pieces and grated paneer.- Enjoy Navratan Korma with Roti / Naan.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani