Multi-Coloured Veg Quesadillas | Veg Quesadillas | Healthy Snack | Lunch Box Recipe IFlavourful Food

Multi-Coloured Veg Quesadillas | Veg Quesadillas | Healthy Snack | Lunch Box Recipe | IFlavourful Food

Enjoy this yummy recipe from my kitchen.

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MULTI-COLOURED
PANEER TRIANGLES


Ingredients :
SPINACH DOUGH – BEETROOT DOUGH –
Spinach puree : Beetroot puree :
Spinach – 1 cup Beetroot – 1 cup
Broccoli – ½ cup Ginger – ½ inch
Ginger – ½ inch Green chilli - 1
Green chilli – 1 Dough :
Dough – Wheat flour(Atta) - 2 cups
Wheat flour – 1 cup Salt – ½ tsp
Carom seeds(ajwain) – 1 tsp. Chaat masala – 1 tsp
Salt – 1 tsp Garam masala – 1tsp
Oil – 1 tsp Oil – 1 tsp
Water if required Water if required

Carrot Dough -
Carrot – ½ cup
Red Capsicum – ½ cup
Ginger – 12 inch.
Dough :
Wheat flour(Atta) – 2 cup
Garam masala – 1 tsp
Chaat masala – 1 tsp
Salt – 12 tsp
Red chilli powder – 1 tsp
Oil – 1 tsp
Water if required

FOE VEG STUFFING:
oil - 2 tbsp
Garlic - 1 tbsp
Green chilli - 1 tsp
Onions - 1/2 cup
Red Capsicum - 1/4th cup
Green Capsicum - 1/4th cup
Yellow Capsicum - 1/4th cup
Corn - 1/4th cup
Broccoli - 1/4th cup
Carrot - 1/4th cup grated
Paneer - 1/2 cup grated
Salt to taste
Black pepper - 1/4th tsp
Chilli flakes - 1 tsp
Herbs - 1 tbsp
Tomato ketchup - 1 tbsp
Chilli sauce - 1 tbsp

Mozzarella cheese - grated
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