Learn how to make Frozen Paratha recipe with Chef Shilpa on Ruchkar Mejwani.Paratha is a popular and traditional Indian flatbread that is made with whole wheat flour, water, and ghee (clarified butter). It is a versatile and delicious dish that can be enjoyed with various accompaniments.#parathas #frozenrecipes #ruchkarmejwani Ingredients Used:- 1 cup Wheat Flour1 cup All Purpose FlourSalt (as per taste)1 tsp Red Chilli Flakes1 tsp Carom Seed cup Coriander Leaves1 tbsp OilWater (as required)OilWheat Flour (for dusting)Oil (for greasing)Butter PaperHost: Shilpa Shirwadkar Copyrights: REPLFor feedback and suggestions please write to us at
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