Learn how to make Motichoor Laddu at home with chef Smita Deo only on Rajshri Food.Sweeten the festival of lights with delicious and sweet Motichoor Laddus.Here is a step by step demonstration of making Motichoor Laddu at home.So watch and learn how to make Motichoor Laddu at home with chef Smita Deo only on Rajshri Food. Ingredients1 cup of sugar½ cup of water½ tsp of green cardamom powderfew saffron strands2kg ghee2 cups of besanyellow food colourfew seeds of char magazhalf cup of pistachiosMethodMelt the sugar by adding 1 cup of sugar and ½ cup of water.Add green cardamom powder and few saffron strands.Once it boils, keep it aside.In a bowl add besan,yellow food colour and water and mix it all well, make sure there are no lumps.Heat ghee and then using the vessel pour the batter in it.Fry for a minute or two, or until they are golden in colour.Roast the char magaz seeds and add them to the syrup, pistachios and boondi.Mix well and cover it and let it restTake handful of a mixture and roll it into a nice round ballMotichoor laddu is ready Host : Smita DeoCopyrights: Rajshri Entertainment Private LimitedShare on Facebook : https://goo.gl/fFUm4nShare on Twitter : https://goo.gl/AvuKQDSubscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodVisit our Website for more Awesome Recipeshttp://rajshrifood.com/