View full recipe at http://www.manjulaskitchen.com/2007/12/16/moong-dal-dosa/ INGREDIENTS: For Dosa 1 cup wash moong dal 1 green chilly or to taste 1/4" ginger 1/2 teaspoon cumin seed 1/2 teaspoon salt FOR MASALA 2 medium potatoes 1/2 cup green peas 1 1/2 tablespoon oil Pinch of asfotedia (hing) 1/2 teaspoon mustard seed 1/2 teaspoon cumin seed 1/4 teaspoon turmerick 1/4 teaspoon red chilly powder 1/2 teaspoon salt 1 1/2 teaspoon lemon juice 1 tablespoon chopped cilantro (green coriander)
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ingredients***********************
Prep Time - 20 mins
Cook Time - 20 mins
Total Time - 40 mins
Servings - 3 people
