Mohan Thal (Fudge) Recipe by Manjula, Indian Sweets | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/2008/12/16/mohan-thal-gram-flour-fudge/

Ingredients:
2 cups Gram flour (basen)
6 tablespoons unsalted butter or ghee
1 tablespoon warm milk
1/2 cup heavy cream
1 cup milk powder
1 teaspoon cardamom seed powder
1 1/4 cup Sugar
1/2 cup water
2 tablespoons sliced almonds

Special Equipment:
Candy Thermometer

Cuisine - Indian

Course - Desserts

Dish - Desserts

Prep Time - 15 mins

Cook Time - 15 mins

Total Time - 30 mins

Servings - 10 people