Mix Masala is a blend of Indian spices commonly used in both vegetarian as well as non vegetarian recipes!Share on Facebook: http://goo.gl/MiiQEtTweet about this: http://goo.gl/W4pRKNIngredients:150 gms Shankeshwari Red Chillies4-5 tbsp Coriander SeedsCardamom 3Mace (Jaivitri) 1 tspBlack Pepper 1 tbspCaraway Seeds (Shah Jeera) 1 tbspCinnamon 2-3 inchStar Anise (Chakri phool) 1Cumin Seeds 1 tbspFennel Seeds 1 tbspसाहित्य १५० gms शान्केश्वरी लाल मिरची ४-५ चमचे धणे३ वेलची १ चमचा जैवित्री१ मोठा चमचा काळमिरी१ मोठा चमचा शहजीरा२-३ इंच१ दगड फूल१ मोठा चमचा जीरा१ मोठा चमचा बडीशेपMethod-Take a pan, add shankeshwari red chillies and heat them for 3-4 mins.-Take another pan, add coriander seeds, elaichi, nutmeg, black pepper, caraway seeds, cinnamon, kalpasi, cumin seeds & fennel seeds. Roast all the ingredients for 3-4 mins.-Grind the red chillies with the spices.-Mix Masala is ready to be used.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani