View full recipe at http://www.manjulaskitchen.com/meethi-matri-indian-sweet-cracker/Learn how to make Meethi Matri (Indian Sweet Cracker) Recipe by ManjulaThese matris are delightfully crispy. They also taste great served as a biscuit, Made with fennel and cardamom this matri has a truly unique and tasty flavor. Ingredients1 cup all purpose flour (maida, plain flour)1 tablespoon sooji (rava, semolina)1/4 teaspoon salt1/2 teaspoon fennel seeds crushed2 tablespoon oilApprox. 1/3 cup of lukewarm waterOil to frySyrup3/4 cup sugar1/4 cup waterGarnish1/2 teaspoon crushed cardamom2 teaspoons pistachios crushedIf you love Indian vegetarian cooking, check out my Ebook of delicious recipes on Amazon by Manjula. http://amzn.to/17fgiJL