#TastedRecipesMava Ghughara is a traditional sweet recipe, deep-fried and is shaped in a half-moon. The outer layer is a light crisp layer of all-purpose flour, resembling that of a croissant.Ingredients for Mawa Ghughra Recipe | Mawa Gujiya Gujarati Recipe are:All-Purpose Flour - 200 gmGhee - 2 tbspMawa (Milk Solids) - 250 gmCardamom Powder -1 tspCoconut Powder - 50 gmSugar Powder - 100 gmTutifuti - 2 tbspRose PetalsGhee - 500 mlFull Recipe: https://tastedrecipes.com/recipe/mawa-ghughra/