Masala Arbi (Sauteed Taro Root) Recipe by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/masala-arbi-sauteed-taro-root

Learn how to make Masala Arbi (Sauteed Taro Root) Recipe by Manjula

Ingredients:
• 7-8 medium size taro root (arbi) boiled
• 3 tablespoons oil
• 1/2 teaspoon carom seeds(ajwain)
• 1/4 teaspoon cumin seeds (jeera)
• 1/8 teaspoon asafetida (hing)
• 1 tablespoon coriander powder (dhania)
• 1/4 teaspoon turmeric (haldi)
• 1/2 teaspoon red chilli powder
• 2 green chilies sliced
• 1 teaspoon salt
• 1/2 teaspoon mango powder (amchoor)

Cookware / Utensils used in the video:
Calphalon Simply Easy System Nonstick Omelette Pan and Cover, 12-Inch.
https://goo.gl/ksEhSZ

Typography - Typito (http://typito.com)
Cuisine - Indian
Course - Side Dish
Dish - Side Dish
Prep Time - 5 mins
Cook Time - 15 mins
Total Time - 20 mins
Servings - 4 People
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