Summer is incomplete without Mangoes. Learn how to make delicious Mango Sheera, a quick & easy to make Indian sweet / dessert recipe from our chef Archana on Ruchkar Mejwani.Share on Facebook: https://goo.gl/3Fo40mTweet about this: https://goo.gl/xoNW6CIngredients:1 Cup Mangoes, finely chopped2 Cups Milk1 Cup Ghee1 Cup Semolina (Rava)1 Cup SugarAlmonds & PistachiosRaisinsMethod:- First in a round bottom pan add milk to boil.- In a flat bottom pan heat some ghee.- Then add semolina and roast for some time.- Add chopped mangoes & dry fruits. Mix well.- Add boiling milk to the rava in batches. Mix well.- Add sugar and again mix well.- Cover it with a lid and let the Mango Sheera cook for 5 mins.- Garnish it with dry fruits & serve!Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani