How To Make Aam Papad at Home | Mango Papad Recipe | Aam Papad | Aam Papad Recipe | Aam Papad Making | Aam Papad In Oven | How To Make Aam Papad In Oven | How To Make Aam Papad | Chatpata Aam Papad | Mango Fruit Leather | Mango Recipe Indian | Mango Papad | Raw Mango Papad | Raw Mango Papad | Dry Mango Papad | How To Make Mango Papad | Mango Dessert Ideas | Summer Dessert Recipes | Mango Recipes | Quick & Easy | Rajshri Food Learn how to make Aam Papad at home with our Chef Bhumika Bhurani Mango Papad Ingredients:3-4 Mangoes (chopped)4 tbsp Sugar tsp Red Chilli Powder tsp Raw Mango PowderSalt#MangoDessert #AamPapad #AnybodyCanCookWithRajshriFood Visit our Website for more Awesome Recipeshttp://rajshrifood.com/Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_AndHost: Chef Bhumika BhuraniCopyrights: Rajshri Entertainment Private LimitedSubscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFoodFor more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodAbout Aam Papad:Aam papad is a sweet and tangy fruit leather made from ripe mango pulp that has been mixed with sugar and sun-dried. It is a popular snack in India and is commonly served after meals as a dessert or eaten as a mid-day snack. The process of making aam papad begins with boiling mango pulp with sugar until it thickens and forms a sticky paste. It is then spread out on sheets to dry in the sun. The sweet and sour taste of the aam papad is loved by children and adults alike. Aam papad is not only a delicious treat, but it also has numerous health benefits. It is a good source of vitamins A and C, dietary fiber, and antioxidants, making it a healthy addition to any diet.
