Yes, the famous rolls with a mind-bending homemade cinnamon honey butter. Some say they can't be recreated... we'll see about that. Get My Cookbook: http://bit.ly/JWCookbookAmazonAdditional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbookFOLLOW ME:Instagram: https://www.instagram.com/joshuaweissmanTik Tok: https://www.tiktok.com/@flakeysaltTwitter: https://twitter.com/therealweissmanFacebook: https://www.facebook.com/thejoshuaweissmanSubreddit: https://www.reddit.com/r/JoshuaWeissman/---------------------------------------------------------------Full Recipe: https://www.joshuaweissman.com/post/making-texas-roadhouse-rolls-at-home-but-betterIngredients Needed:Roadhouse Rolls: - 3.25 teaspoons (8g) instant yeast- 120g cup warm water- 465g whole milk- 50g unsalted butter, melted and slightly cooled- 110g granulated sugar- 1050g all-purpose flour - 2 whole eggs- 2 teaspoons fine sea salt - 1/8th teaspoon diastatic malt powder- melted butter for brushing - Smoked flakey salt Charred Cinnamon Honey Butter:- 3 cinnamon sticks, lightly charred, broken into little pieces by pounding- 1/4 teaspoon fresh grated nutmeg - 1/8 teaspoon very finely ground black pepper - 1/4 cup powdered sugar- 3/4 cup salted butter, softened- 1 tablespoon wildflower honey- 1 tablespoon buckwheat honey- 1 vanilla bean, scraped of beans- 1/4 teaspoon fine sea salt