Lahmacun is a well known delicious Turkish street food of all time. It is great street food and you can mostly find it in any restaurant in Turkey. It is also known as Turkish pizza but has a very thin crust, topped with ground beef, vegetables, spices and tomato mixture. https://www.turkishfoodtravel.com/2020/12/14/how-to-make-lahmacun/ You garnish it with fresh tomatoes, parsley, and a squeeze of lemon juice and eat rolled up like a burrito. It is so yummy especially with a glass of ayran (Yogurt drink). And from now on you will be able to make it home!For Homemade Lahmacun Recipe You will need: (8 serving)For the lahmacun dough:1 cup lukewarm water10gr. fresh yeast or 1 tsp dry yeast (you can also make it without yeast)1 tsp salt1 tsp vegetable oilabout 3 cups all-purpose flour (don't add all at once)For the topping:250gr. ground beef1 medium-size onion2 medium-size tomatoesa handful of parsley leaves2 sweet green pepper1 sweet roasting red pepper2-3 cloves of garlic1/2 tbsp tomato and red pepper paste1 tsp salt1/2 tsp each sweet ground red pepper, red pepper flakes, isot pepper (optional), cumin, ground black pepper2-3 tbsp olive oilTo cook: About 28-32 cm diameter nonstick pan with a lid or anything to cover it :)Note: It would be great if you have a pizza transferer for lahmacun to put it in a pan1/4 cup water if needed to make a thin spreadable consistencyFor more Turkish Cuisine recipes don't forget to subscribe and press the notification button: https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ?sub_confirmation=1Here is the Mint Ayran recipe goes well with lahmacun: https://www.youtube.com/watch?v=zLvQvQlYpFEFollow me on social media and websiteINSTAGRAM: www.instagram.com/turkishfoodrecipes_Facebook: https://www.facebook.com/Turkish-Food-Recipes-By-Aysenur-Altan-2260285014289866/