Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India. Sunnundalu or Urad dal ladoo is a very popular and healthy sweet prepared during Diwali festival, Normally our grandmother's used to prepare these ladoos and store them in airtight boxes and ask us to eat daily one as it has a whole lot of nutrition and health benefits.INGREDIENTS:Dry fruits 1/2Cupcardomom 2NumbersGhee as needSugar 11/2CupUrral dal 2CupRice 1 TeaspoonsMETHOD:1. Take a pan Dry roast Urad dal till golden brown colour, then add rice and roast for 3min and blend in a blender make a fine powder.Blend Sugar and keep a side.Now take a pan add little oil fry dry fruits and switch of the flame, then add ural dal powder mix well add sugar mix well.2. To make ladoos add enough Ghee mix well and make ladoo.
