Make your traditional breakfast with Lacha Paratha and these lovely Creamy Dips recipe. #HappyCookingToYouWritten Recipe: http://bit.ly/36f5JJdVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Lacha Paratha with creamy dipRecipe in English:Ingredients:-Maida (All-purpose flour) 1 Cup-Aata (Wheat flour) 1 Cup-Namak (Salt) ¼ tsp or to taste-Oil ¼ Cup-Pani (Water) warm for kneading -Ghee as required-Ghee for fryingDirections:-In bowl,add all-purpose flour,wheat flour,salt,oil and mix.-Gradually add warm water and knead until smooth & soft dough is formed.-Cover and leave it for 20 minutes.-Take a dough and make 4 small balls and coat in dry wheat flour.-Roll out four doughs with the help of rolling pin and set aside.-On one dough,spread ghee evenly over entire surface and dust flour,place another round dough,spread ghee and dust flour,repeat this process 2 times more.-With the help of the cutter,cut the entire dough into strips (about 1 inch) and roll it like a swiss roll,now place this roll over the another strip and roll it again like a swiss roll,repeat the same step 2 times more, coat it with dry wheat flour.-Repeat this process and prepare remaining rolls.-Coat it with dry wheat flour and roll it gently without applying too much pressure and give it a round shape and roll it with the help of rolling pin.-Heat griddle and fry lacha paratha from both sides with ghee.-Lacha paratha is ready,serve with dips.Honey Cream DipIngredients:-Olper’s cream 1 cup-Honey 2 tsp or to taste -Namak (Salt) ¼ tsp or to taste-Nuts crushed 1 tbsDirections:-In bowl,add Olper’s cream,honey,salt and nuts,mix well.-Honey cream dip is ready.Spicy Cream DipIngredients:-Olper’s cream ½ cup-Dahi (Yogurt) 1 cup-Namak (Salt) ¼ tsp or to taste-Zeera (Cumin) crushed & roasted ½ tsp-Hari mirch (Green chilies) chopped 2 tsp-Anda (Egg) boil & chopped 1Directions:-In bowl,add Olper’s cream,yogurt,salt,cumin,green chilies and egg,mix well.-Spicy cream dip is ready.Lacha parathaRecipe in Urdu:Ajza:-Maida (All-purpose flour) 1 Cup-Aata (Wheat flour) 1 Cup-Namak (Salt) ¼ tsp-Oil ¼ Cup-Pani (Water) warm for kneading -Ghee as required-Ghee for fryingDirections:-Bowl mein maida,aata,namak aur oil dal ker mix ker lein.-Thora thora ker ka neem garam pani dal ker atta ghond lein aur smooth & naram dough tayyar ker lein.-Dhak ker 20 minutes kliya rakh dein.-Dough ki 4 small balls bana lein aur aata mein coat ker lein.-Flour doughs ko rolling pin ki madad sa bail lein aur side per rakh dein.-Ek dough ki surface per ghee laga ker aata chirak dein,us ka upper dosri round dough rakh ker ghee lagayein aur aata chirak dein,yehe process 2 dafa dubara karein.-Cutter ki madad sa puri dough ko strips (about 1 inch) mein cut ker lein aur swiss roll ki tarhan roll ker lein,phir is roll ko dosri strip per rakh ker swiss roll ki tarhan roll ker lein,yehe step 2 dafa dubara karein, aata mein coat ker lein.-Yehe process dubara karein aur baqi rolls tayyar ker lein.-Aata mein coat karein aur haathon ki madad sa roll ki round shape bana lein aur rolling pin ki madad sa bail lein.-Tawa garam karein aur lacha paratha ko dono sides sa ghee mein fry ker lein.-Lacha paratha tayyar hai,dips ka saath serve karein.Honey Cream DipAjza:-Olper’s cream 1 cup-Honey 2 tsp or to taste-Namak (Salt) ¼ tsp or to taste-Nuts crushed 1 tbsDirections:-Bowl mein Olper’s cream,honey,namak aur nuts dal ker ache tarhan mix ker lein.-Honey cream dip tayyar hai.Spicy Cream DipAjza:-Olper’s cream ½ cup-Dahi (Yogurt) 1 cup-Namak (Salt) ¼ tsp or to taste-Zeera (Cumin) crushed & roasted ½ tsp-Hari mirch (Green chilies) chopped 2 tsp-Anda (Egg) boil & chopped 1Directions:-Bowl mein Olper’s cream,dahi,namak,zeera,hari mirch aur anda dal ker ache tarhan mix ker lein.-Spicy cream dip tayyar hai.
