Mung bean bindaetteok is my all-time favorite Korean pancake. The unique thing about this food is that the batter is 100% ground mung beans without any wheat flour. So, if somebody cant eat wheat and wants to try Korean pancakes, this is a great option for them. Traditional mung bean pancakes have fern brake and mung bean sprouts in the batter; however for this recipe, I will skip them since I prefer mine without them. You can make it either way by following the Option 1 Kimchi Style or Option 2 Traditional Style methods. This is delicious and healthier than normal Korean pancakes. How to Support Aeri:Subscribe, Comment, Like, Try and Share my Videos You can also support me through my Patreon page:https://www.patreon.com/aeriskitchen My E-mail:
[email protected] The Written Recipe Link: http://aeriskitchen.com/2012/07/kimchi-mung-bean-bindaetteok/ Aeri's Korean Lesson YouTube Channel: https://www.youtube.com/channel/UC9lyfShr-4VpGl2Wu8qpehw Social Media:Blog: http://aeriskitchen.com/Facebook: https://www.facebook.com/aeriskitchen/Instagram: https://www.instagram.com/aeriskitchen/https://www.patreon.com/aeriskitchenTwitter: https://twitter.com/aeriskitchen?lang=en Music:-Aeriskitchen (by Seok-woo Yoon) Aeri's Stuff:My Canon Eos 80D Camera: https://amzn.to/2C8rDjoMy All-Clad Cookware: http://amzn.to/2r1xUuTMy Cuckoo Electric Pressure Rice Cooker: https://amzn.to/2rpRWfZMy Cuckoo Multi Pressure Cooker: https://amzn.to/2Rxpd7OMy John Boos Cutting Board: http://amzn.to/2nHQPZcMy Rada Knife Set: https://amzn.to/2QteaJjMy Rada Cutlery French Chef Knife: https://amzn.to/2x4D7mvMy Pyrex Glass Mixing Bowl Set: https://amzn.to/2RzTUsZMy KitchenAid Stand Mixer: https://amzn.to/2SzqpoAMy Cookbook: http://amzn.to/2nbfjZy Basic Korean Ingredients:Peeled Mung Beans (, GganNokDu): https://amzn.to/2U2oHfZDried Fern Brake (, GoSaRi): https://amzn.to/2TbInkqKimchi (, GimChi): http://amzn.to/2ordokXHot Pepper Powder (, GoChutGaRu): https://amzn.to/2RADdO7Hot Pepper Paste (, GoChuJang): https://amzn.to/2LVq5O9Soy Bean Paste (, DoenJang): https://amzn.to/2SKbQ1DSoy Sauce (, GanJang): https://amzn.to/2RDQs0mSoup Soy Sauce ( , Guk GanJang): https://amzn.to/2LS28r1Sesame Oil (, ChamGiReum): https://amzn.to/2Rzm5s7Sesame Seeds (, ChamGgae): https://amzn.to/2RCIwfSCellophane Noodles (, DangMyeon): https://amzn.to/2LUq90XCooked Short Grain Rice (, HaetBan): https://amzn.to/2LTJoHJDried Anchovies for Broth ( , DaSi MyeolChi): https://amzn.to/2LUagaODried Kelp (, DaSiMa): https://amzn.to/2FcyjjNKorean Instant Noodles (, RaMyeon): https://amzn.to/2Bf7Mzv(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.) Thanks for your support. Love, Aeri