This is how I enjoy my Korean cup RaMyeon. ( )   Aeri

This is how I enjoy my Korean cup RaMyeon. ( ) Aeri's Kitchen

Many Korean food companies make tons of delicious instant noodles called RaMyeon () in Korean. If you already tried any of the Korean RaMyeon brands, ...

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Seriously, I can eat this Korean porridge every day. (  , feat. )   Aeri

Seriously, I can eat this Korean porridge every day. ( , feat. ) Aeri's Kitchen

In this video, I will make my all-time favorite Korean porridge called (NakJi Kimchi Juk) using octopus and kimchi. I used to order this particular...

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Stir-fried Beef and Udon Noodles ( , ChaDolBakI UDongBokkEum)   Aeri

Stir-fried Beef and Udon Noodles ( , ChaDolBakI UDongBokkEum) Aeri's Kitchen

In this video, I will make a quick and simple yet super delicious stir-fried noodle dish using udon noodles, shaved beef, and veggies. It is called ...

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Korean Restaurant Soybean Paste Soup (, DoenJangJjiGae)   Aeri

Korean Restaurant Soybean Paste Soup (, DoenJangJjiGae) Aeri's Kitchen

In this video, we will make a delicious Korean restaurant version of soybean paste soup (, DoenJangJjiGae). How to Support Aeri: Subscribe, Comment...

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How To Make Crispy Rice Cakes With Halloumi   From The Test Kitchen   Bon Apptit

How To Make Crispy Rice Cakes With Halloumi From The Test Kitchen Bon Apptit

Join Susan Kim as she makes crispy rice cakes with halloumi cheese and gochujang brown butter in the Bon Apptit test kitchen. This crispy-salty-spicy ...

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Minari side dish (Fresh Korean greens: )

Minari side dish (Fresh Korean greens: )

Today I'm going to show you a very simple, easy, and delicious vegan recipe, using minari! Full recipe: https://www.maangchi.com/recipe/minari-muchim ...

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Life as a Restaurant Chef (24 Hours)

Life as a Restaurant Chef (24 Hours)

Chef Chris Cho here! This is a small glimpse of what my day looks like in 24 hours. Not everything is all pretty and fun, but this is the hustle!! Let...

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