This Janmashtami, cook these crispy and tasty Kola Vadai recipe in the kitchen. Make these fritter rings out of basic ingredients. Follow this recipe by Preetha Srinivasan and many more recipes only on India Food Network. Keep watching !#kolavadai #frittersrecipe #janmashtamispecialIngredients:- 1 cup Rice Flour - 1.5 tbsp Urad Dal Flour - Coconut Oil for deep frying- Asafoetida/Hing Dissolved In Water- 1 tbsp White Butter- Salt to taste- 1 tsp Cumin Seeds- Water as requiredMethod:1. Dry roast rice flour. Transfer onto a bowl.2. Add rest of the ingredients, except water and mix well.3. Add water and knead into a pliable dough. Don’t over knead. 4. Shape portions of dough into rings (as shown in the video) and deep fry in hot oil till golden brown in colour.5. Drain on absorbent paper. 6. Serve as Naivedya/ Prasad.SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)
