Kelyache Kaap Recipe In Marathi | केळ्याचे काप | Spicy And Crispy Raw Banana Fry | Sonali | Ruchkar Mejwani

Learn How To Make Kelyache Kaap Recipe In Marathi from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. केळ्याचे काप is a Spicy And Crispy Raw Banana Fry recipe that can be made easily at home.
Make this recipe at home and share your experience with us in the comments section below.

Ingredients:-
Raw Green Bananas
1 tsp. Tumeric Powder
2 tsp. Red Chilli Powder
2 tsp. Ginger-garlic Paste
1 tsp. Salt
Rice Flour

Method:-
- Apply oil to your palms and slice the bananas.
- Apply turmeric powder, red chilli powder, ginger-garlic paste and salt to the slices.
- In a pan heat oil and fry the slices by coating them with rice flour.

Raw Banana Fry is ready to eat!

HAPPY COOKING!!!

Special Thanks: Raut Family
Copyrights: REPL


Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani

For Facebook Updates: https://www.facebook.com/RuchkarMejwani

Twitter: https://www.twitter.com/RuchkarMejwani
Share this Post:

Related Posts: