Turn stale bread into a kebab! An authentic Turkish / Ottoman recipe from my childhood. Tirit or Thareed is a dish made by putting toasted or stale bread in broth. We have many different tirit dishes throughout Anatolia. I am going to show the one from my childhood Kastamonu tiridi.Here is the full recipe video: https://youtu.be/lfrYEHuhD_AIngredients for tirit / thareed: (For 3-4 serving)For the ground beef topping400gr. ground beef2 medium size onion3-4 tbsp olive oil1 tbsp butterSalt, pepper, and paprika to taste1+1/2 cups to 2 cups of waterFor the base: 300gr. stale bread or pide, cut into cubes1 tbsp butter to toast breadFor the paprika sauce:1 tsp sweet or hot paprika2 tbsp butterTo drizzle on top: About 2 cups of yogurt