Kashmiri Style Zarda Pulao Recipe By TastedRecipes | Tasted Recipes

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Zarda is a simple and really easy-to-make rice dish. Cooked rice is tossed in ghee and sweetened along with dry fruits.

Ingredients of Zarda Pulao Recipe

Water - 500 ml
Kesar (saffron) - 5 gm
Edible Red Color - 1 tsp
Soaked Rice - 300 gm
Ghee - 100 gm
Cardamom - 1 tsp
Dry Coconut Slices - 10 gm
Almond - 1 tbsp
Cashew Nuts - 1 tbsp
Raisin - 1 tbsp
Sugar - 150 gm

Full Recipe: https://tastedrecipes.com/recipe/sweet-pulao/