We all know that Italy undoubtedly is on top of the list of most travelers' wishes and Italian cuisine is appreciated all over the world. The charm of Italy is timeless, but what do people actually know about the real Italy apart from the main touristic spots and the most renowned dishes? From North to South Italy is full of hidden treasures, and Regional cuisine is the most authentic expression of the Italian culinary heritage.Hidden Italy Tours, an emerging Travel Company based in Abruzzo (Italy) knows it well, and with the goal of making travelers discover the hidden treasures and flavors of Italy, has just started to organize a series of promotional events around the globe together with renowned chef and food blogger Vincenzo's Plate. Francesca Cichella, founder of Hidden Italy Tours, and Vincenzo Prosperi are two passionate foodies and share the same passion for their native Region Abruzzo, one of the best kept secrets of Italy. They have started their adventure in the Land of the Rising Sun with their first promotional event "Abruzzo in Japan", held in one of the best Italian restaurants in Tokyo, the "Trattoria dai Paesani", the one and only Abruzzese restaurant in Japan and the Asia-Pacific area. The Trattoria, situated in the business district of Shinjuku in Tokyo, has been funded by Giuseppe Sabatino and Davide Fabiano, two passionate Abruzzesi who have brought a piece of Abruzzo in the heart of the metropolis. In just a couple of years the Trattoria has become a point of reference for all those who love Italy and Italian food. -------------------------------------------------------------------------▶CHECK OUT OUR ITALIAN TOUR ITINERARY http://www.vincenzosplate.com/italian-tour▶SUBSCRIBE TO MY YOUTUBE CHANNEL (IT’S FREEEEEE ;-) http://bit.ly/SubscribeToMyYOUTUBEchannel♻Share it with your FOODIE friends on FACEBOOK
