Iskandar kebab Recipe By Food Fusion (Bakra Eid Special)

A delicious version of Iskandar kabab, a dish that needs no introduction in Turkish cuisine. The best part is that you can make them ahead and enjoy any time you want. #HappyCookingToYou #FoodFusion #Cooking

Written Recipe: https://bit.ly/2DbPtPm

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Iskandar Kabab
Recipe in English:

Ingredients:
-Dahi (Yogurt) 1 & Cup
-Lehsan (Garlic) 2 cloves
-Namak (Salt) tsp or to taste
-Pyaz (Onion) 1 medium
-Lehsan (Garlic) cloves 4-5
-Hara dhania (Fresh coriander) 2-3 tbs
-Bread slice 1
-Beef mince (Qeema) kg
-Paprika powder 1 tsp
-Dried oregano 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Cooking oil for frying
-Cooking oil 2 tbs
-Tomato paste 2 tbs
-Tamatar (Tomatoes) blanched & pureed 2 large
-Lal mirch (Red chilli) crushed tsp
-Kali mirch (Black pepper) crushed tsp
-Namak (Salt) tsp or to taste
-Water 1 Cup or as required
-Naan as required
-Makhan (Butter) 1-2 tbs
-Makhan (Butter) 2-3 tbs

Directions:
-In a bowl,add yogurt,garlic,salt,whisk well and set aside.
-In a chopper,add onion,garlic,fresh coriander,bread slice & chop well.
-Add beef mince,paprika powder,dried oregano,black pepper powder,cumin powder,salt & chop until well combined.
-Spread cling wrap on a working surface,add half quantity of mince mixture,wrap & roll it and tie the edges (makes 2) and let it freeze for 6 hours or overnight.
-Remove cling wrap and cut into thin slices.
-In a frying pan,add cooking oil and fry slices from both sides until golden brown.
-In a pot,add cooking oil,tomato paste,mix well and cook for a minute.
-Add tomato puree and mix well.
-Add red chilli crushed,black pepper crushed,salt,mix well and cook for 2-3 minutes.
-Add water,mix well and coo for 2-3 minutes & set aside.
-Cut naan into diamond shape pieces.
-In frying pan,add butter and let it melt.
-Add naan pieces and coat & toss well until toasted.
-In a saucepan,add butter and let it melt & set aside.
Assembling: 02:38
-On a serving plate,add naan pieces,prepared tomato sauce,iskandar kabab slices,garlic yogurt sauce
& prepared tomato sauce.
-In a saucepan,add butter,let it melt and pour over serving plate.
-Sprinkle paprika powder & serve!

Recipe in Urdu:

Ajza:
-Dahi (Yogurt) 1 & Cup
-Lehsan (Garlic) 2 cloves
-Namak (Salt) tsp or to taste
-Pyaz (Onion) 1 medium
-Lehsan (Garlic) cloves 4-5
-Hara dhania (Fresh coriander) 2-3 tbs
-Bread slice 1
-Beef mince (Qeema) kg
-Paprika powder 1 tsp
-Dried oregano 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Cooking oil for frying
-Cooking oil 2 tbs
-Tomato paste 2 tbs
-Tamatar (Tomatoes) blanched & pureed 2 large
-Lal mirch (Red chilli) crushed tsp
-Kali mirch (Black pepper) crushed tsp
-Namak (Salt) tsp or to taste
-Water 1 Cup or as required
-Naan as required
-Makhan (Butter) 1-2 tbs
-Makhan (Butter) 2-3 tbs

Directions:
-Bowl mein dahi,lehsan aur namak dal ker ache tarhan whisk ker lein & side per rakh dein.
-Chopper mein pyaz,lehsan,hara dhania aur bread slice dal ker ache tarhan chop ker lein.
-Beef qeema,paprika powder,dried oregano,kali mirch powder,zeera powder aur namak dal ker ache tarhan chop ker lein.
-Working surface per sling wrap laga lein aur qeema mixture ki half quantity dal ker wrap & roll ker lein aur edges ko tie ker lein (makes 2) aur 6 hours ya overnight kliya freeze ker lein.
-Cling wrap nikal ker thin slices mein cut ker lein.
-Frying pan mein cooking oil dal dein aur slices ko dono sides sa golden brown hunay tak fry ker lein.
-Pot mein cooking oil aur tomato paste dal ker ache tarhan mix karein aur ek minute kliya paka lein.
-Tamatar puree dal ker ache tarhan mix ker lein.
-Lal mirch crushed,kali mirch crushed aur namak dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Pani dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein & side per rakh dein.
-Naam ko diamond shape mein cut ker lein.
-Frying pan mein makhan dal ker melt ker lein.
-Naan pieces ko dal ker ache tarhan coat & toasted hunay tak ache tarhan toss ker lein.
Assembling: 02:38
-Serving plate mein naan pieces,tayyar tomato sauce,iskandar kabab slices,garlic yogurt sauce aur tayyar tomato sauce dal dein.
-Saucepan mein makhan dal ker melt karein & serving plate per dal dein.
-Paprika powder dal ker serve karein!