Beef, Broccoli and Tofu Stirfry in the Instant Pot - Instantpot Stir fryIngredients:1 lb ground meat (optional)2 big cubes of firm tofu (about 1.5cups)2 cups broccoli florets2.5 tablespoons cornstarch 2 tablespoons oyster sauce1 Teaspoon soy sauce 1/2 Teaspoon sesame oil (optional)1 cup of cold water1 tablespoon of vegetable oilDirections:1. Make the sauce: Combine oyster sauce, soy sauce, sesame oil, and cold water. Add cornstarch and mix again. 2. Open the lid. Select the Saut3. Add vegetable oil. Once that heats up, add in ground beef.4. Add in tofu, and broccoli. Add in your sauce.5. Close the lid. Select manual, high pressure cooking, for 0 minutes.6. When done, do a quick release and serve.Check out my website www.MYinstantpotlife.comSubscribe to my channel for more recipes:https://www.youtube.com/InstantPotLifeBackground music from www.bensound.com