Easy soup in the Instant Pot - Instant Pot Celery Soup

Instant Pot Celery Soup

Ingredients
1 tablespoon butter
1 onion, diced
2 cloves garlic, minced
1//2 teaspoon salt
1/4 teaspoon black pepper
2 cups celery, roughly cut
1 bay leaf
3 cups broth, chicken or vegetable stock
1/4 cup cream
1/4 cup mozzarella, optional

Directions
1. Open Instant Pot and select saute
2. Melt butter. Saute onions for 5 minutes.
3. Turn off saute. Add garlic, celery, salt, pepper, broth and bay leaf.
4. Close Instant Pot. Select Soup or Pressure Cook for 30 minutes.
5. When done, release pressure. Remove bay leaf.
6. Add in cream. Use blender and pure soup until desired texture. If you prefer soup to be thicker, select saute and simmer down for 5 minutes.
7. Otherwise, serve with cheese.

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Audio / soundtrack:
mixkit.co

Tom
https://assets.mixkit.co/music/download/mixkit-tom-244.mp3