Typically, when one goes to an Italian restaurant, Id wager money that theyll order a chicken dish - specifically of the Parmesan, Marsala or Piccata variety. So, having already conquered a killer Marsala recipe I came up with, I wanted to go for the Picatta (which is essentially the same thing as a Francese just without the egg coating and with capers)! Were talking a thick and rich, lemony, buttery, cheesy sauce that is so full of flavor and so easy to make, it will be one of your go-tos forever!Written recipe here!: http://pressureluckcooking.net/recipe/instant-pot-chicken-picatta/ VISIT http://pressureluckcooking.net for MORE written recipes and easy-to-follow videos - with more always being added! Want even more content? Please visit and like Pressure Luck on Facebook at http://facebook.com/pressureluckcooking Which is the right Instant Pot for you? Check out my Essential Products page here: http://pressureluckcooking.net/essent... And buy at these links below for GREAT prices!: Instant Pot Ultra - http://www.tkqlhce.com/click-8359329-... IP DUO Plus 60 - http://amzn.to/2rLLdPf IP Smart (Bluetooth) - http://amzn.to/2rjwHOp IP-DUO60 - http://amzn.to/2qsBDgx IP-DUO80 - http://amzn.to/2qsvQY8
