Instant Pot Bread Pudding with Bourbon Glaze

I really love it when a dessert can also double as breakfast. Bread Pudding is basically like a French Toast cake, making it decadent, sweet and something you'd want to eat any time of the day.

Now a bourbon/whiskey sauce is usually the critical last steps to a bread pudding, making sure every last drop is doused in it. But since we're going to make this in a bundt pan, I decided to take that bourbon/whiskey sauce and kick it up a notch by making it a bourbon/whiskey GLAZE!

It's also super easy to make in the Instant Potwith moist and spongy results!

Recipe Here!: pressureluckcooking.com/recipe/instant-pot-bread-pudding-with-bourbon-glaze

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